• 意大利“實現以人為中心”協會成員(意大利ACP)
• 國家職業咨詢協會會員-國際協調委員協調專員(CNCP)
• 意大利食品協會區域科學咨詢委員會成員(ADILazio)

• 多學科整體醫學飲食定制專家
• 法國議會健康及醫療議員
• 法國［健康與愛］項目總策劃

意大利羅馬醫科大學內分泌專家保羅·伯茲利教授聯合營養專家葉嘉內·瑪農·卡茲瑞教授在地中海飲食、DASH飲食的基礎上，結合現代病理學、細胞營養學、分子營養學等最前沿的學術成果而形成的一套科學、完整、系統的內分泌代謝飲食調理方案。

保羅教授團隊內分泌代謝飲食調理方案在羅馬醫科大學醫院廣泛應用，開展超過30000例臨床跟進證實，對高血壓、糖尿病、痛風、脂肪肝、內分泌紊亂、肥胖等慢病，達到非常顯著的醫學飲食協同提升人體機能作用。保羅教授團隊近五年內在國際醫學及營養學專業期刊發表66篇專業論文，內分泌代謝飲食調理方案被GDA日內瓦全球醫生協會廣泛推薦。

Soare A, Weiss EP, Pozzilli P. Benefits of caloric restriction for cardiometabolic health, including type 2 diabetes mellitus risk.
Diabetes Metab Res Rev. 2014 Mar;30 Suppl 1:41-7.
Pozzilli P, Raz I, Peled D, Elias D, Avron A, Tamir M, Eren R, Dagan S, Cohen IR.
Evaluation of long-term treatment effect in a type 1 diabetes intervention trial: differences after stimulation with glucagon or a mixed meal.
Diabetes Care. 2014 May;37(5):1384-91.

A 6-month follow-up study of the randomized controlled Ma-Pi macrobiotic dietary
intervention (MADIAB trial) in type 2 diabetes
Article?·?August 2016 with 20 Reads; DOI: 10.1038/nutd.2016.29
AUTHOR: Andreea Soare, Rossella Del Toro, Yeganeh Manon Khazrai
The effect of the macrobiotic Ma-Pi 2 diet vs. The recommended diet in the management of type 2 diabetes: The randomized controlled MADIAB trial
Andreea Soare?,?Yeganeh M Khazrai,?+13 more authors...,?Paolo Pozzilli

Mannucci E, Dicembrini I, Lauria A, Pozzilli P.
Is glucose control important for prevention of cardiovascular disease in diabetes? Diabetes Care. 2013 Aug;36 Suppl 2:S259-63.
Cardwell CR, Stene LC, Ludvigsson J, Rosenbauer J, Cinek O, Svensson J, Perez-Bravo F, Memon A, Gimeno SG, Wadsworth EJ, Strotmeyer ES, Goldacre MJ, Radon K, Chuang LM, Parslow RC, Chetwynd A, Karavanaki K, Brigis G, Pozzilli P, Urbonaite B, Schober E, Devoti G, Sipetic S, Joner G, Ionescu-Tirgoviste C, de Beaufort CE, Harrild K, Benson V, Savilahti E, Ponsonby AL, Salem M, Rabiei S, Patterson CC.

Effect of diet on type 2 diabetes mellitus: A review;Article?·?Literature Review?·?March 2014 with 273 Reads
DOI: 10.1002/dmrr.2515 ·?Source:?PubMed;AUTHOR: YM Khazrai，G Defeudis，P Pozzilli
Evaluation of long-term treatment effect in a type 1 diabetes intervention trial: differences after stimulation with glucagon or a mixed meal.
Pozzilli P, Raz I, Peled D, Elias D, Avron A, Tamir M, Eren R, Dagan S, Cohen IR.

Breast-feeding and childhood-onset type 1 diabetes: a pooled analysis of individual participant data from 43 observational studies.
Pham MN, Kolb H, Battelino T, Ludvigsson J, Pozzilli P, Zivehe F, Roden M, Mandrup-Poulsen T, Schloot NC; European C-Peptide Trial.
Fasting and meal-stimulated residual beta cell function is positively associated with serum concentrations of proinflammatory cytokines and negatively associated with anti-inflammatory and regulatory cytokines in patients with longer term type 1 diabetes.

The effect of macrobiotic Ma-Pi 2 diet on systemic inflammation in patients with type 2 diabetes: a post hoc analysis of the MADIAB trial.
Soare A, Del Toro R, Roncella E, Khazrai YM, Angeletti S, Dugo L, Fallucca S, Fontana L, Altomare M, Formisano V, Capata F, Gesuita R, Manfrini S, Fallucca F, Pianesi M, Pozzilli P; MADIAB Group.
BMJ Open Diabetes Res Care. 2015 Mar 26;3(1):e000079. doi:
10.1136/bmjdrc-2014-000079. eCollection 2015.

The effect of macrobiotic Ma-Pi 2 diet on systemic inflammation in patients with type 2 diabetes: a post hoc analysis of the MADIAB trial
BMJ Open Diabetes Res Care. 2015; 3(1): e000079.Published online 2015 Mar 26.?doi:??10.1136/bmjdrc-2014-000079
Effect of diet on type 2 diabetes mellitus: a review;Authors: Y. M. Khazrai, G. Defeudis, P. Pozzilli
First published:?14 February 2014Full publication history
DOI:?10.1002/dmrr.2515??View/save citation

The effect of the macrobiotic Ma-Pi 2 diet vs. the recommended diet in the management of type 2 diabetes: the randomized controlled MADIAB trial.
Soare A, Khazrai YM, Del Toro R, Roncella E, Fontana L, Fallucca S, Angeletti S, Formisano V, Capata F, Ruiz V, Porrata C, Skrami E, Gesuita R, Manfrini S, Fallucca F, Pianesi M, Pozzilli P. Nutr Metab (Lond). 2014 Aug 25;11:39. doi: 10.1186/1743-7075-11-39. eCollection 2014. Modulation of gut microbiota dysbioses in type 2 diabetic patients by macrobiotic Ma-Pi 2 diet.
Candela M, Biagi E, Soverini M, Consolandi C, Quercia S, Severgnini M, Peano C, Turroni S, Rampelli S, Pozzilli P, Pianesi M, Fallucca F, Brigidi P.

發表期刊：《Obesity (Silver Spring, Md.)》2012 Oct; 20(10): 2057–2062
論文標題：《超重或肥胖婦女飲食減重和高密度脂蛋白水平和功能的變化》

發表期刊： 《Journal of Food Science and Technology》2014 Oct; 51(10): 2318–2330
論文標題：《管理心血管健康的飲食方式》

發表期刊：《DARU Journal of Pharmaceutical Sciences》2015; 23: 54
論文標題：《膳食ω-3脂肪酸對心肌缺血或次最大運動心率和心率變異性反應的影響》

發表期刊：《Nutrition Journal》2014; 13: 83
論文標題：《乳制品進食量對原發性高血壓影響的臨床研究》

發表期刊：《Research in Nursing & Health》2013 Apr; 36(2): 120–145
論文標題：《飲食干預減少晚期心力衰竭癥狀》

發表期刊：《JP-Heart and Circulatory Physiology》2011 Jun; 300(6): H2288–H2299
論文標題：《膳食ω-3脂肪酸對心肌缺血或次最大運動心率和心率變異性反應的影響》

發表期刊：《Cellular Physiology and Biochemistry》2014 Oct; 34(4): 1090–1100
論文標題：《高脂肪飲食喂養后恢復正常飲食可降低心肌缺血和再灌注損傷易受性 》